Commercial Law <br/><br/>
Prevention of food adulteration act, 1954    (Act no. 37 of 1954).      

 - Delhi  Commercial Law Publishers       2004 
 - 262p.  cm. 
<br/><br/><label>Standard No.: </label>60611 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Dewey Class. No.: </label>X:(Z2), P4