TY  - BOOK
AU  - Skoda J
AU  -  Skodova H
TI  - Molecular genetics: An outline for food chemists and biotechnologists
T2  - Developments in food science; 14
U1  - G1133, M7 
PY  - 1987///
CY  - Amsterdam
PB  - Elsevier         
KW  - Nuclear Acids
ER  -