Burgess Richard R. Methods in enzymology Guide to protein purification - 2nd - New Delhi Elsevier 2010 - liii,851p cm. ISBN: 1695 Standard No.: 129719 Source: 2818, 01/03/2016, New India Book Agency Textual Subjects--Topical Terms: Biochemistry Dewey Class. No.: E982n1,N55, Q0