Speer Frederic <br/><br/>
Food allergy. 

 - 2 
 - Boston  John Wright        1983 
 - xiii,223p.  cm. 
<br/><br/><label>Standard No.: </label>121649 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Dewey Class. No.: </label>L:4537-523, M3