TY  - BOOK
AU  - Gunstone Frank D Ed.
TI  - Vegetable oils in food technology : Composition, properties and uses 
T2  - Chemistry and technology of oils and fats
U1  - J5:f3, P2 
PY  - 2002///
CY  - Blackwell
PB  - CRC Press      
KW  - Oil Crops
ER  -