Frazier C.William <br/><br/>
Food Microbiology. 

 - 4 ed. 
 - New Delhi  mc.Graw-Hill       
 - xiv,539p  cm. 
<br/><br/><label>Standard No.: </label>121753 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Dewey Class. No.: </label>L:5238-424, M8