El-Mansi E.M.T. <br/><br/>
Fermentation microbiology and biotechnology 

 - 3rd 
 - Boca Raton   CRC Press       2012 
 - xix;535p  cm. 
<br/><br/><label>ISBN: </label> 995 
<br/><br/><label>Standard No.: </label>120119 
<br/><br/><label>Source: </label> 2152, 18/10/2013, Ashutosh Technical Books  Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbiology
<br/><br/><label>Dewey Class. No.: </label>G9X:(E9G:87), Q2