Burgess Richard R <br/><br/>
Guide to protein purification 

 - 2nd 
 - Amsterdam  Academic Press        2009 
 - xlix;851p  cm. 
<br/><br/><label>ISBN: </label> 5600.7700000000004 
<br/><br/><label>Standard No.: </label>120392 
<br/><br/><label>Source: </label> 191, 07/11/2013, Vardhman Books  Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biophysics
<br/><br/><label>Dewey Class. No.: </label>E982n1,N55, P9