TY  - BOOK
AU  - Lightfoot N.F
AU  -  Maier E.A Ed.
TI  - Microbiological analysis of food and water : Guidelines for quality assurance
U1  - L:5238-424, N8 
PY  - 2012///
CY  - New Delhi
PB  - Elsevier      
KW  - Microbiology
ER  -