Armstrong E Frankland <br/><br/>
Carbohydrates and the glucosides 

 -  1924 
 - p.  cm. 
<br/><br/><label>Standard No.: </label>61656 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry
<br/><br/><label>Dewey Class. No.: </label>E6898, F4   CS