Cappuccino James G <br/><br/>
Microbiology  A laboratory manual. 

 - 4 
 -  1996 
<br/><br/><label>Standard No.: </label>72365 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Dewey Class. No.: </label>G:424:f3, N6