Carr J G <br/><br/>
Biological principles in fermentation 

 -  1968 
 - p.  cm. 
<br/><br/><label>Standard No.: </label>42792 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fermentation
<br/><br/><label>Dewey Class. No.: </label>E787, K8