Albala Ken Ed. <br/><br/>
Food history reader    Primary sources 

 - London  Bloomsbury UK         2014 
 - xix,514p.  cm. 
<br/><br/><label>ISBN: </label>9780857854131 (pbk)  2582.21 
<br/><br/><label>Standard No.: </label>14198 
<br/><br/><label>Source: </label> CBS/40, 12/08/2014, Classic Book Service  Textual 
<br/><br/><label>Dewey Class. No.: </label>J3v, Q4