Dictionary of nutrition and food technology By Arnold E Bender 

 - 5th 
 - London  Butterworths          1982 
 - 309p  cm. 
<br/><br/><label>Standard No.: </label>29800 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>MEDICINE
<br/><br/><label>Dewey Class. No.: </label>L:46:(P111:4k), M2