TY  - BOOK
AU  - Gopakumar K. Ed.
TI  - Textbook of fish processing technology edited by K. Gopakumar
U1  - F59(KZ332), P2 
PY  - 2002///
CY  - New Delhi
PB  - Indian Council of Agricultural Research India  
KW  -  LIVESTOCK INDUSTRY
KW  - TECHNOLOGY
ER  -