Achaya K. T. <br/><br/>
Historical dictionary of Indian food 

 - New Delhi  Oxford University Press India      1998 
 - 347p.  cm. 
<br/><br/><label>ISBN: </label>0195642546 
<br/><br/><label>Standard No.: </label>29175 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>AGRICULTURE
<br/><br/><label>Dewey Class. No.: </label>Jk2,N8, N8