Chambers Frank P. <br/><br/>
History of taste    An account of the revolutions of art criticism and theory in Europe 

 - New York  Columbia University Press       1932 
 - 342p  cm. 
<br/><br/><label>Standard No.: </label>32337 
<br/><br/><label>Source: </label> Textual 
<br/><br/><label>Subjects--Topical Terms: </label><br/>ARTS
<br/><br/><label>Dewey Class. No.: </label>N:9v5:M, G2;1