Delhi University Library System Search for 'Provider:Agriculture Organization o '

Grasses in agriculture

By Whyte R. O. etc..
Rome Food and Agriculture Organization 1959 , Food and Agriculture Organization, Agricultural Studies. 42.

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Human nutrition in tropical Africa

By Latham M C.
Rome Food and Agriculture Organization 1979 .
286p Bibliography cm..

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Human nutrition in tropical Africa

By Latham M C.
Rome Food and Agriculture Organization 1979 .
286p Bibliography cm..

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International directory of agricultural engineerin

Rome Food and Agriculture Organization 1973 .
v, 537p. cm..

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Legumes in agriculture

By Whyte R O.
Rome Food and Agriculture Organization of the United Nations 1953 .
xiii, 367p. , Bibliography 287-94p cm..

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Manual of methods for fisheries resoruce survey an

By Forbes S T Ed..
Rome Food And Agriculture Organization 1972 .
viii,138p. cm..

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Plant exploration collection and introduction

By Whyte R. O..
Rome Food and Agriculture Organization 1958 .
"ix, 117p." , "Food and Agriculture Organization, Agricultural Studies. 41.; Bibliography p.105-10" cm..

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Plantation and other centrally operated estates

By Binns Bernard O.
Rome Food And Agriculture Organization 1955 .
v cm..

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Prevention of post harvest food losses.

Rome Food and Agriculture Organisation 1985 .
120p. cm..

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Report of an international seminar on education in health and nutrition. Baguio, Philippines, 13 October - 3 November 1955 sponsored jointly by FAO and WHO

Rome, Italy Food and Agriculture Organization of the United Nations 1956 .
vii,91p.

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Rural Problems in the Alpine Region

By Abensour, E S .
London Agriculture Organization o 1961 .
viii,201p.

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Tree planting practices in temperate Asia

Rome Food and Agriculture Organization 1959 .
ix, 150p. Bibliography p.149-50; Appendix p.146-48 , Forestry Development Papers cm..

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Weed control by growth-regulating substances

By Ling L.
Italy Food and Agriculture organization of the United Nation 1952 .
iii, 35p. cm..

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