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Handbook of Food Analysis - Two Volume Set by
Material type:  Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2015
Availability: Items available for loan: Central Library (1).
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Ensuring Food Safety in the European Union by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2020
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Drying and Valorisation of Food Processing Waste by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2023
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China and Global Food Security 1st ed by
Material type: Text; Format:
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Language: English
Publication details: Cambridge University Press ; 2022
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Read My Plate The Literature of Food by
Material type: Text; Format:
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Language: English
Publication details: Bloomsbury ; Lexington Books ; 2019
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Food Law and Regulation for Non-Lawyers by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2015
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Nonthermal Processing in Agri-Food-Bio Sciences by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2022
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Food Waste to Green Fuel: Trend & Development by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2022
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Lipid Oxidation in Food and Biological Systems by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2022
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Techniques to Measure Food Safety and Quality by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2021
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Agro and Food Processing Industry in India by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2021
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Food Festivals and Local Development in Italy by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2020
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Bioorganic Phase in Natural Food: An Overview by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2018
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Practical Tools for Plant and Food Biosecurity by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Chemistry and Food Safety in the EU by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2016
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Food Justice in US and Global Contexts by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Food in the Novels of Thomas Hardy by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Rice Productivity and Food Security in India by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Making Slow Food Fast in California Cuisine by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Landed Interest and the Supply of Food by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 1967
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Natural Colorants for Food and Nutraceutical Uses by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2002
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Food and Theatre on the World Stage by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2016
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Resistance to the Neoliberal Agri-Food Regime by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2018
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Voice and Participation in Global Food Politics by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2019
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Food and Age in Europe, 1800-2000 by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2019
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Food and Feast in Premodern Outlaw Tales by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2021
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Bioactive Food as Dietary Interventions for Diabetes by
Material type: Text; Format:
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Language: English
Publication details: Academic Press Elsevier 2019
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Food Preservation and Safety of Natural Products by
Material type: Text; Format:
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Language: English
Publication details: Academic Press Elsevier 2022
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Research and Technological Advances in Food Science by
Material type: Text; Format:
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Language: English
Publication details: Academic Press Elsevier 2022
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Plant Extracts: Applications in the Food Industry by
Material type: Text; Format:
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Language: English
Publication details: Academic Press Elsevier 2022
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Food Safety Lessons for Cannabis-infused Edibles by
Material type: Text; Format:
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Language: English
Publication details: Academic Press Elsevier 2020
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Milk Proteins: From Expression to Food, 3ed by
Material type: Text; Format:
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Language: English
Publication details: Academic Press Elsevier 2020
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West African Food in the Middle Ages by
Material type: Text; Format:
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Language: English
Publication details: Cambridge University Press ; Cambridge University Press ; 1974
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India's food problem and policy since independence by B.M.Bhatia by
Material type: Text; Format:
print
Language: English
Publication details: Bombay Somaiya 1970
Availability: Items available for loan: Department of Social Work Library (1)Collection, call number: X8(J).2'N6<--N4, N70.
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Food service industry: Training programs and facilities
Material type: Text; Format:
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Language: English
Publication details: Washington, USA U.S. Government Printing Office 1961
Availability: Items available for loan: Department of Education Library (1)Collection, call number: 642.5, UNI.
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