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Acrylamide in Food by
Material type:  Text; Format:
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Language: English
Publication details: Elsevier ; 2015
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The Social Dog by
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Publication details: Elsevier ; 2014
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Postharvest Handling by
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Publication details: Elsevier ; 2014
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Origin and Phylogeny of Rices by
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Publication details: Elsevier ; 2014
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Milk Proteins by
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Publication details: Elsevier ; 2014
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Microencapsulation in the Food Industry by
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Publication details: Elsevier ; 2014
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Hypobaric Storage in Food Industry by
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Publication details: Elsevier ; 2014
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Hygiene In Food Processing by
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Publication details: Elsevier ; 2014
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Handbook Of Food Allergen Detection And Control by
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Publication details: Elsevier ; 2014
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Global Safety Of Fresh Produce by
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Publication details: Elsevier ; 2014
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Food Structures, Digestion and Health by
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Publication details: Elsevier ; 2014
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Food Plant Safety by
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Publication details: Elsevier ; 2014
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Evolution by
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Publication details: Elsevier ; 2014
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Crop Physiology by
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Publication details: Elsevier ; 2014
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Corn and Grain Sorghum Comparison by
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Publication details: Elsevier ; 2014
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Tomato Diseases by
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Publication details: Elsevier ; 2013
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Sexual Selection by
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Publication details: Elsevier ; 2013
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Satiation Satiety and the Control of Food Intake by
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Publication details: Elsevier ; 2013
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Physiology of the Cladocera by
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Publication details: Elsevier ; 2013
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Metabolomics in Food and Nutrition by
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Publication details: Elsevier ; 2013
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Marine Enzymes for Biocatalysis by
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Publication details: Elsevier ; 2013
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Integrated Pest Management by
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Publication details: Elsevier ; 2013
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Instrumental Assessment of Food Sensory Quality by
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Publication details: Elsevier ; 2013
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Insect Resistance Management by
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Publication details: Elsevier ; 2013
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Innovations in Food Packaging by
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Publication details: Elsevier ; 2013
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Improving the Safety and Quality of Nuts by
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Publication details: Elsevier ; 2013
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From Plant Genomics to Plant Biotechnology by
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Language: English
Publication details: Elsevier ; 2013
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Food Microstructures by
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Publication details: Elsevier ; 2013
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Food Enrichment with Omega-3 Fatty Acids by
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Publication details: Elsevier ; 2013
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Flavour Science by
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Publication details: Elsevier ; 2013
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Diagnosing Wild Species Harvest by
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Publication details: Elsevier ; 2013
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Advances in Aquaculture Hatchery Technology by
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Publication details: Elsevier ; 2013
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Road to a new countryside by Series: China's Peaceful Development Series ; CEL
Material type: Text; Format:
print
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; Literary form:
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Language: English
Publication details: Beijing Foreign Languages Press China 2007
Availability: Items available for loan: Department of East Asian Studies Library (1)Collection, call number: Y31.41 P7.
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Agriculture, trade and the environment The impact by
Material type: Text; Format:
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Not fiction
Language: English
Publication details: Cheltenham Edward Elgar 1998
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: X9(J):(G:55).5 N9 N8.
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Field and laboratory investigations in agroecology by
Edition: 2
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Boca Raton CRC Pres 2007
Availability: Items available for loan: Central Science Library (1)Collection, call number: J:95 P7;1 TI.
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Olive oil processing in rural mills. by
Material type: Text; Format:
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Not fiction
Language: English
Publication details: Rome Food and Agriculture Organization 1956
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: "X9(J571) J6/UN".
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Social and economic implications of the large scal by Series: ; Pt 1
Material type: Text; Format:
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Language: English
Publication details: Delhi University of delhi India 1973
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: X9(J382).242.N7 L3.1-.2.
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Comprehensive Foodomics by
Edition: 1
Material type: Text; Format:
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Language: English
Publication details: Elsevier ; 2020
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