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Agro-Processing and Food Engineering by
Material type: Text; Format:
print
Language: English
Publication details: Springer ; Springer ; 2022
Availability: Items available for loan: Central Library (1).
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Cristina Ratti by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2009
Availability: Items available for loan: Central Library (1).
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Encyclopedia of agricultural, food and biological engineering by
Edition: 2
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Boca Raton C R C 2011
Availability: Items available for loan: Central Science Library (1)Collection, call number: F53k Q1.2 RR.
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19.
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Encyclopedia of agricultural, food and biological engineering by
Edition: 2
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Boca Raton C R C 2011
Availability: Items available for loan: Central Science Library (1)Collection, call number: F53k Q.1 RR.
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20.
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Engineering and Food for the 21st Century by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2002
Availability: Items available for loan: Central Library (1).
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Engineering Aspects of Thermal Food Processing by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2009
Availability: Items available for loan: Central Library (1).
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Environmental Engineering by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi: Discovery publishing house, 2023
Availability: Items available for loan: Central Science Library (1)Collection, call number: G:55 R3.
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Essentials and Applications of Food Engineering by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2019
Availability: Items available for loan: Central Library (1).
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Extraction Optimization in Food Engineering by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2003
Availability: Items available for loan: Central Library (1).
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Food biotechnology. by Series: Advances in biochemical engineering/biotechnology.111
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Berlin Springer 2008
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238-424 P8.
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Food Engineering Aspects of Baking Sweet Goods by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2008
Availability: Items available for loan: Central Library (1).
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Food Engineering Laboratory Manual by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 1997
Availability: Items available for loan: Central Library (1).
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Food Engineering Principles and Practices by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2023
Availability: Items available for loan: Central Library (1).
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Food Process Engineering and Quality Assurance by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2018
Availability: Items available for loan: Central Library (1).
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Food Process Engineering and Technology by
Material type: Text; Format:
print
Language: English
Publication details: Elsevier ; 2013
Availability: Items available for loan: Central Library (1).
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Food Process Engineering and Technology by
Material type: Text; Format:
print
Language: English
Publication details: Academic Press Elsevier 2018
Availability: Items available for loan: Central Library (1).
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Food Safety Engineering by
Material type: Text; Format:
print
Language: English
Publication details: Springer ; Springer ; 2020
Availability: Items available for loan: Central Library (1).
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Fundamentals of Food Process Engineering by
Material type: Text; Format:
print
Language: English
Publication details: Springer ; Springer ; 2018
Availability: Items available for loan: Central Library (1).
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Glenn M. Roy by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 1994
Availability: Items available for loan: Central Library (1).
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50.
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Ground water legilation in Europe by Series: Its, Legislative series, 5
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Rom Food and Agriculture Organization 1966
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: X 9 (D24) : (Z).5.N6 K6/UN.
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