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Law Relating to Prevention of Food Adulteration in India

By: Contributor(s): Material type: TextLanguage: English Publication details: Chandigarh Jainl Law Agency INDIA 1976Edition: 6thDescription: 751Subject(s): DDC classification:
  • Z(J3),5q N54, L6
Item type: Textual
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Textual Law Centre-I Library Law Centre-I Library Z(J3),5q N54 L6 (Browse shelf(Opens below)) Available LO0009873

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