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Current topics on food industry

By:

Larroche Christian Ed

Contributor(s):

Pandey Ashok Ed

Material type:

TextLanguage: English Publication details: New Delhi Asiatech 2006Description: ix, 476p cmSubject(s):

Food Microbiology

DDC classification:

L:5238-424, P6

Item type:

Textual

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Textual	South Campus Library	South Campus Library			L:5238-424 P6 (Browse shelf(Opens below))					Available			SC1246071

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