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| 082 | _aJ.41.N82, M3 | ||
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_aPIAZZA Alan _9653730 |
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_aTrends in food and nutrient availability in China, 1950-81 _b World Bank Staff working papers No.607 |
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_aWashington _bWorld Bank U.S.A. _c1983 |
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| 300 |
_a125p. _ccm. |
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| 490 | _aWorld Bank Staff working papers No.607 | ||
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_a Food supply-China _9653731 |
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| 650 |
_a Nutrition policy-China _9653732 |
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| 650 |
_aAgricultural productivity-China _9653733 |
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