| 000 | 00679nam a2200253Ia 4500 | ||
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| 003 | OSt | ||
| 005 | 20221006155312.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 221006b |||||||| |||| 00| 0 eng d | ||
| 024 | _a41,482 | ||
| 037 | _cSeries Articles | ||
| 040 |
_aEASL _cEASL _beng |
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| 041 |
_2eng _aeng |
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| 100 | _aYan Yunxiang | ||
| 245 | 0 | _aFood safty and social risk in contemporary China | |
| 260 |
_aCambridge _bAssociation of Asian Studies (Cambridge University Press) _c2012 |
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| 300 |
_a705-729 _ccm. |
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| 490 | _v71 | ||
| 650 | _a Economics | ||
| 650 | _aChina | ||
| 942 |
_cREF _2CC |
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| 999 |
_c1109568 _d1109568 |
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