| 000 | 01953nam a2200289Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251226101417.0 | ||
| 008 | 220909b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781284036671 | ||
| 037 | _cTextual | ||
| 040 |
_aCSL _beng _cCSL |
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| 041 | _aeng | ||
| 084 |
_aY:7:(L:46), P9;Q5 cc6 _qCSL |
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| 100 |
_aEdelstein, Sari _eauthor. _9859519 |
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| 245 | 0 |
_aLife Cycle Nutrition _b: An Evidence Based Approach |
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| 250 | _a2nd | ||
| 260 |
_aUS: _bJ & B, _c2015. |
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| 300 |
_axxxii, 559p. _b: ill. |
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| 500 | _aGlossary 539-543p.; Index 545-559p. | ||
| 520 | _aRevised and updated with the latest epidemiologic research, the Second Edition of Life Cycle Nutrition: An Evidence-Based Approach explores nutritional foundations and the growth, development and normal functioning of individuals through each stage of life. With subjects as diverse as media influences on eating, skipping breakfast, fruit juice consumption, and clinical nutrition, this text gives students current knowledge, helps them evaluate emerging knowledge, and prepares them to uncover new knowledge for the public, their clients, and themselves.Key Features: Evidence-Based Practice sections contains research articles that provide students with an opportunity to create peer-reviewed studies and clinical trials. Cultural Diversity Sidebars, integrated throughout the text, present issues that challenge students to think critically about the nutritional and health differences among ethnic groups. Interesting Vignettes, based on nutrition and health, enhance student understanding of the material presented. | ||
| 650 |
_a Adolescent nutrition _9859514 |
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| 650 |
_a Adult evidence _9859515 |
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| 650 |
_a Body mass index _9859516 |
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| 650 |
_aNormal infant nutrition _9859517 |
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| 942 |
_hY:7:(L:46), P9;Q5 cc6 _cTEXL _2CC _e2nd _n0 |
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| 999 |
_c16434 _d16434 |
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