| 000 | 00784 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20260310103338.0 | ||
| 008 | 260305b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-0-7506-5295-7 | ||
| 037 | _cTB | ||
| 040 |
_aCRL _cCRL |
||
| 041 |
_2eng _aeng |
||
| 084 |
_aX8(M7:3).1 P3 _qCRL |
||
| 245 |
_aInternational hospitality industry: _bstructure, characteristics and issues |
||
| 260 |
_aNew York, USA: _bRoutledge, _c2003. |
||
| 300 | _axiii,236p. | ||
| 365 |
_b49.99 _cGBP |
||
| 650 |
_aHospitality Industry _91123607 |
||
| 650 | _aManagement | ||
| 650 | _aUseful Arts | ||
| 700 |
_aBrotherton, Bob _eEditor, _91123608 |
||
| 942 |
_cTB _2CC _hX8(M7:3).1 P3 |
||
| 999 |
_c1678452 _d1678452 |
||