| 000 | 01000nam a2200349Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220912145001.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220909b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788184891751 (pbk) | ||
| 024 | _a122242 | ||
| 037 | _b339, 26/02/2011, N R Book Distributors | ||
| 037 | _cTextual | ||
| 040 |
_aCSL _beng _cCSL |
||
| 041 | _aeng | ||
| 082 | _aKZ332, N7 | ||
| 100 | _aHall G M Ed. | ||
| 245 | 0 | _aFish processing technology | |
| 250 | _a2 | ||
| 260 |
_aLondon _bSpringer _c1997 |
||
| 300 |
_aviii, 292p. _ccm. |
||
| 500 | _aIncludes bibliographical references.; Index 289-292p. | ||
| 650 | _a Fish technology | ||
| 650 | _a Fishery processing | ||
| 650 | _a Fishery technology | ||
| 650 | _a Food baverage technology | ||
| 650 | _aZoology | ||
| 942 |
_hKZ332, N7 _cTEXL _2CC |
||
| 999 |
_c20243 _d20243 |
||