000 00675nam a2200253Ia 4500
003 OSt
005 20220918215243.0
006 a|||||r|||| 00| 0
007 ta
008 220917b |||||||| |||| 00| 0 eng d
024 _a140,651
037 _cTextual
040 _aARTS
_cARTS
_beng
041 _2eng
_aeng
082 _aY:1(J3).5, N4
100 _aMontanari Massimo
_9133673
245 0 _aCulture of food translated by Carl Loaen
260 _aOxford
_bBlackwell
_c1994
300 _axii,214p.
_ccm.
490 _aMaking of Europe
650 _aSOCIOLOGY
942 _hY:1(J3).5, N4
_cTEXL
_2CC
999 _c263625
_d263625