| 000 | 00708nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220925175046.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220923b |||||||| |||| 00| 0 eng d | ||
| 037 | _cGeneral Book | ||
| 040 |
_aRTL _cRTL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _aY:893, N2 | ||
| 100 |
_aToussaini - Samat Maguelonne _9248157 |
||
| 245 | 0 | _aHistory of food. Tr. from French by Anthea Bell. | |
| 260 |
_aCambridge _bBlackwell Publisher _c1992 |
||
| 300 |
_axix,801p _ccm. |
||
| 500 | _aBibiliography P. 782-86 | ||
| 650 | _aSocial Personality | ||
| 942 |
_hY:893, N2 _cGB _2CC |
||
| 999 |
_c492544 _d492544 |
||