| 000 | 00756nam a2200253Ia 4500 | ||
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| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220923b |||||||| |||| 00| 0 eng d | ||
| 020 | _a052125812X | ||
| 037 | _cGeneral Book | ||
| 040 |
_aRTL _cRTL _beng |
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| 041 |
_2eng _aeng |
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| 082 | _aX9(J3).58.N, M4 | ||
| 100 |
_aSmith R E F _9114040 |
||
| 245 | 0 |
_aBread and salt _b A social and economic history of f |
|
| 260 |
_aCambridge _bCambrdige University Press _c1984 |
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| 300 |
_axvi, 391p. Bib p. 361-78 _ccm. |
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| 650 | _aFood Industry | ||
| 700 |
_a Christian David _919076 |
||
| 942 |
_hX9(J3).58.N, M4 _cGB _2CC |
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| 999 |
_c492571 _d492571 |
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