| 000 | 00748nam a2200277Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220912151024.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220909b |||||||| |||| 00| 0 eng d | ||
| 024 | _a35411 | ||
| 037 | _cTextual | ||
| 040 |
_aCSL _beng _cCSL |
||
| 041 | _aeng | ||
| 082 | _aY:435:5z7, M1 | ||
| 100 | _aRobson John R K | ||
| 245 | 0 | _aFamine: Its causes, effects and management | |
| 260 |
_aLondon _bGordon _c1981 |
||
| 300 |
_ax,170p. _ccm. |
||
| 490 | _aFood and Nutrition in History and Anthropology | ||
| 500 | _aIncludes bibliography | ||
| 650 | _a Disaster | ||
| 650 | _aSociology | ||
| 942 |
_hY:435:5z7, M1 _cTEXL _2CC |
||
| 999 |
_c59499 _d59499 |
||