| 000 | 00697nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220926034810.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220923b |||||||| |||| 00| 0 eng d | ||
| 020 | _a03470111600 | ||
| 037 | _cGeneral Book | ||
| 040 |
_aRTL _cRTL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _aX9(J3):4.3.N7, L6 | ||
| 100 |
_aWalters David _9341159 |
||
| 245 | 0 | _aFutures for physical distribution in the food indu | |
| 260 |
_aWestmead _bSaxon House _c1976 |
||
| 300 |
_aviii, 156p. Appendix p. 136-51 _ccm. |
||
| 650 | _aFood Industry | ||
| 942 |
_hX9(J3):4.3.N7, L6 _cGB _2CC |
||
| 999 |
_c660376 _d660376 |
||