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| 008 | 220926b |||||||| |||| 00| 0 eng d | ||
| 024 | _a98802 | ||
| 037 | _cReference Collections | ||
| 040 |
_aRTL _cRTL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _a"X9(J3)ogL:46.1(X).N7, L9/UN" | ||
| 100 |
_aScandizzo Pasquole L _9363036 |
||
| 245 | 0 | _aNutrition and food needs in developing countries | |
| 260 |
_aWashington _bD.C World bank _c1979 |
||
| 300 |
_a73p. _ccm. |
||
| 490 | _aWorld Bank staff working paper | ||
| 650 |
_aFood Industry _9363037 |
||
| 700 |
_a Knudsen Qohin _9363038 |
||
| 942 |
_h"X9(J3)ogL:46.1(X).N7, L9/UN" _cCC |
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| 999 |
_c685555 _d685555 |
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