| 000 | 00885nam a2200265Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220927104213.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220926b |||||||| |||| 00| 0 eng d | ||
| 024 | _a106626 | ||
| 037 | _cReference Collections | ||
| 040 |
_aRTL _cRTL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _a"X9(J3882).192.N9, N4" | ||
| 110 | _aFood And Agriculture Organization | ||
| 245 | 0 |
_aTropical soyabean _b Improvement and production |
|
| 260 |
_aRome _bFood And Agriculture Organization _c1994 |
||
| 300 |
_a"vii,245p." _ccm. |
||
| 490 | _a"Brazilian Agricultural Research Enterprise, National Soybean Research Centre" | ||
| 650 | _aAgriculture Industry - Wheat | ||
| 700 | _aFood And Agriculture Organization | ||
| 942 |
_h"X9(J3882).192.N9, N4" _cCC |
||
| 999 |
_c686439 _d686439 |
||