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| 020 | _cUSD 150.00 | ||
| 024 | _a140083 | ||
| 037 |
_b130, 08/03/2019, N.R.Book Distributors _cTextual |
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_aSDCL _cSDCL _beng |
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_2eng _aeng |
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| 082 | _aE9G:3:87, Q7 | ||
| 100 |
_aStanbury Peter F. _9429488 |
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| 245 | 0 | _aPrinciples of fermentation technology | |
| 250 | _a3rd | ||
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_aAmsterdam _bElsevier _c2017 |
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| 300 |
_axix,803p. _ccm. |
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| 650 | _aMicrobiology | ||
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_a Hall Stephen J. _9460941 |
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| 700 |
_a Whitaker Allan _9429489 |
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