| 000 | 00645nam a2200229Ia 4500 | ||
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| 003 | OSt | ||
| 005 | 20220928125521.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220927b |||||||| |||| 00| 0 eng d | ||
| 024 | _a32371 | ||
| 037 | _cTextual | ||
| 040 |
_aSDCL _cSDCL _beng |
||
| 041 |
_2eng _aeng |
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| 082 | _aG9X:(L:5238), N4 | ||
| 100 |
_aKarube Isao Ed. _9467360 |
||
| 245 | 0 | _aOn-line sensors for food processing. | |
| 260 |
_aSwitzerland _bGordon and Breach Science Publishers _c1994 |
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| 300 |
_axviii,180p _ccm. |
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_hG9X:(L:5238), N4 _cTEXL _2CC |
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_c782709 _d782709 |
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