| 000 | 00566nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220928143440.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220927b |||||||| |||| 00| 0 eng d | ||
| 024 | _a22141 | ||
| 037 | _cTextual | ||
| 040 |
_aSDCL _cSDCL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _aE9G:3:87, N5 | ||
| 100 |
_aBoard R G Ed. _9454369 |
||
| 245 | 0 |
_aMicrobial fermentations _b Beverages,food and feeds. |
|
| 260 | _c1995 | ||
| 942 |
_hE9G:3:87, N5 _cTEXL _2CC |
||
| 999 |
_c824151 _d824151 |
||