| 000 | 00760nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220930193154.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 220926b |||||||| |||| 00| 0 eng d | ||
| 024 | _a11163 | ||
| 037 | _cDissertations | ||
| 040 |
_aCRL _cCRL _beng |
||
| 041 |
_2eng _aeng |
||
| 100 |
_aMalhotra Neerja _9562024 |
||
| 110 |
_aUniversity of Delhi. Faculty of Science. Department of Food and Nutrition _9557304 |
||
| 245 | 0 | _aEffect of sprouting on the trypsin inhibitor activity of pulses | |
| 260 | _c1971 | ||
| 650 |
_aNUTRITION _9423166 |
||
| 700 |
_aUniversity of Delhi. Faculty of Science. Department of Food and Nutrition _9557305 |
||
| 942 |
_cDIS _2CC |
||
| 999 |
_c896149 _d896149 |
||