| 000 | 00827nam a2200265Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20221005024648.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 221004b |||||||| |||| 00| 0 eng d | ||
| 020 |
_a9782807610743 (pnk) _cUSD 48.95 |
||
| 024 | _a68052 | ||
| 037 |
_b4442, 04/03/2020, Govinda Book House _cTextual |
||
| 040 |
_aCRL _cCRL _beng |
||
| 041 |
_2eng _aeng |
||
| 082 | _aV1.N, Q9 | ||
| 100 |
_aCampanini Antonella Au. _9580880 |
||
| 245 | 0 | _aFood cultures in medieval europe | |
| 260 |
_aBrussels _bEuropean Food Issues Germany _c2019 |
||
| 300 |
_a196p. _ccm. |
||
| 650 | _aHISTORY | ||
| 700 |
_a Ashe Leah M. Tr. _9580881 |
||
| 942 |
_hV1.N, Q9 _cTEXL _2cc |
||
| 999 |
_c933212 _d933212 |
||