Foodborne bacterial pathogens
Material type:
TextLanguage: English Series: Food science and technology; 31Publication details: New York Marcel Dekker 1989Description: 796p. cmSubject(s): DDC classification: - L:424-573, M9
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Central Science Library | Central Science Library | L:424-573 M9 (Browse shelf(Opens below)) | Available | SL1024311 |
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