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Safety of chemicals in food Chemical contaminants

Watson H. D. Ed.

Safety of chemicals in food Chemical contaminants - New York Ellis Horwood Limited U.S.A. 1993 - xiv,193p. cm. - Ellis horwood series in food science management and technology. .

ISBN: 0137878621

Standard No.: 17574

Source: Textual

Subjects--Topical Terms:
TECHNOLOGY

Dewey Class. No.: F530gE:21, N3

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