Law Relating to Prevention of Food Adulteration in India

By: Material type: TextLanguage: English Publication details: Indore National Law House India 1977Edition: 5thDescription: 136+108+ixSubject(s): DDC classification:
  • Z2,5238, L7
Item type: Textual
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Textual Law Centre-I Library Law Centre-I Library Z2,5238 L7 (Browse shelf(Opens below)) Available LO0629097

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