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Food Immunoassay by
Material type:  Text; Format:
print
Language: English
Publication details: Springer ; Springer ; 2019
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Food Sharing by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2019
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Food Traceability by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2019
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Food Analysis by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Food Safety by
Material type: Text; Format:
print
Language: English
Publication details: Springer ; Springer ; 2016
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Food Bioactives by
Material type: Text; Format:
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Language: English
Publication details: Springer ; Springer ; 2017
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Food Hydrocolloids by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 1983
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Food Literacy by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2016
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Food Photography by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2019
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Food Nanotechnology by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2019
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Food History by
Material type: Text; Format:
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Language: English
Publication details: Taylor and Francis ; 2021
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Food Power by
Material type: Text; Format:
print
Language: English
Publication details: Oxford University PressOxford University Press 2016
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Food science by S.R.Mudambi by
Material type: Text; Format:
print
Language: English
Publication details: New Delhi Wiley Eastern Ltd. 1986
Availability: Items available for loan: Department of Social Work Library (1)Collection, call number: L:573, N86.
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Food retailing H M S O by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: NY NY, HMSO 1968
Availability: Items available for loan: Faculty of Management Library (1)Collection, call number: X:9.56 N8.
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Canned food
Material type: Text; Format:
print
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; Literary form:
Not fiction
Language: English
Publication details: 0000
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Food microbiology by
Edition: 4th
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Tata McGraw-Hill Publishing Company India 1998
Availability: Items available for loan: Central Library (1)Collection, call number: J3 N8-;2.
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Food science by
Edition: 3rd
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi New Age Interantional India 2003
Availability: Items available for loan: Central Library (1)Collection, call number: J3 P3-;2.
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Food Biotechnology by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Global Vision Publishing House India 2004
Availability: Items available for loan: Central Library (1)Collection, call number: X8(J3):8:(F) P4.1-.2.
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Food preservation by
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: New Delhi Vikas 1994
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Food microbiology. by
Edition: 3
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Tata McGraw-Hill Publishing 1978
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238 L8.
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Food microbiology. by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Tata McGraw-Hill Publishing 1988
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238-424 M8.
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Food Microbiology. by
Edition: 4 ed.
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi mc.Graw-Hill
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238-424 M8.
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Food Microbiology. by
Edition: 3
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Cambridge RSC Publishing 2008
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238-424 P8.
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Food biotechnology. by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New York Marcel Dekker 1987
Availability: Items available for loan: South Campus Library (1)Collection, call number: G9X:(L:5238) M7.
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Food mycology by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Boca Raton CRC Press 2007
Availability: Items available for loan: South Campus Library (1)Collection, call number: L : 5238 P7.
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Food microbiology by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: 1958
Availability: Items available for loan: Central Science Library (1)Collection, call number: FJ3:G191 J8.
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Food microbiology by
Edition: 2
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: 1967
Availability: Items available for loan: Central Science Library (1)Collection, call number: FJ3:G191 J8;K7.
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Food webs by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: London Chapman and Hall 1982
Availability: Items available for loan: Central Science Library (1)Collection, call number: G:573:(B) M2.
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Food products by
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: 1929
Availability: Items available for loan: Central Science Library (1)Collection, call number: F53 F9.
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Food science by
Edition: 5
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi New Age International 2010
Availability: Items available for loan: Central Science Library (1)Collection, call number: F53 Q0-;2.
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Food biotechnology. by Series: Advances in biochemical engineering/biotechnology.111
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Berlin Springer 2008
Availability: Items available for loan: South Campus Library (1)Collection, call number: L:5238-424 P8.
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Food biotechnology by Series: Cambridge Studies in Biotechnology; 7
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: 1989
Availability: Items available for loan: Central Science Library (1)Collection, call number: G:(F53) M9.
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Reel Food Essays on Food and Film by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 2004
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Food chemistry by Series: FYUP FC SCR Life
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Narosa Pub India 2013
Availability: Items available for loan: Central Library (1)Collection, call number: F53 Q0.
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Food security in food deficit countries by Series: World Bank staff working paper
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: Washington D C World Bank 1980
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: "X9(J3).1(X).N7 M0/UN".
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Food chemistry by Series: FYUP FC SCR Life
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Narosa Pub India 2013
Availability: Items available for loan: Central Library (1)Collection, call number: F53 Q0.
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Food retailing by Series: "Its, manpower studies, 8."
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: London HMSO UK 1962
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: "X9(J38):51.3.N6 K2/GD".
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Food supply by Series: Oxford Pamphlets on Indian Affairs
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: 1944
Availability: Items available for loan: Ratan Tata Library (1)Collection, call number: X9F53: :2:N4 H4.
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Food analysis by Series: International chemical series
Edition: 2
Material type: Text; Format:
print
regular print
; Literary form:
Not fiction
Language: English
Publication details: 1952
Availability: Items available for loan: Central Science Library (1)Collection, call number: L:573:E3 J2.
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Food Hydrocolloids 3 Volume Set by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 1982
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Brain Food 100+ Games That Make Kids Think by
Material type: Text; Format:
print
Language: English
Publication details: Taylor and Francis ; 1997
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