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Protein structure-function relationships in foods

Yada R Y Ed

Protein structure-function relationships in foods - London Blackwell Academic Professional 1994 - xi, 202p

Includes bibliographical references; Index 198-202p

ISBN: 0751401862 (hbd)

Standard No.: 4830

Source: Selectbook, Textual

Subjects--Topical Terms:
Biosubstance
Protein
Chemistry

Dewey Class. No.: E92Z2, N4

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