Vegetable oils in food technology: Composition, properties and users (Record no. 1209434)

MARC details
000 -LEADER
fixed length control field 00840nam a2200277Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221007121841.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221006b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1841273317 (hbd)
037 ## - SOURCE OF ACQUISITION
Terms of availability Textual
040 ## - CATALOGING SOURCE
Original cataloging agency BDL
Transcribing agency BDL
Language of cataloging eng
041 ## - LANGUAGE CODE
Source of code eng
Language code of text/sound track or separate title eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gunstone Frank D. Ed.
9 (RLIN) 412681
245 #0 - TITLE STATEMENT
Title Vegetable oils in food technology: Composition, properties and users
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford
Name of publisher, distributor, etc. Blackwell Publishings Ltd.
Date of publication, distribution, etc. 2002
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 330p.
Dimensions cm.
490 ## - SERIES STATEMENT
Series statement Chemistry and technology of oils and fats
500 ## - GENERAL NOTE
General note Index 331-337p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Oil Food technology
9 (RLIN) 713038
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Classification part J58, P2 Carb
Koha item type Textual
Source of classification or shelving scheme Colon Classification (CC)
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Colon Classification (CC)     Department of Botany Library Department of Botany Library 2022-10-07   J58 P2 Carb BD0004834 2022-10-07 2022-10-07 Textual
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